|  © Andreas Koller Ausgangspunkt ist die Bergstation Chamolé oberhalb von Pila. |  © Andreas Koller |  © Andreas Koller | 
							        |  © Andreas Koller |  © Andreas Koller |  © Andreas Koller | 
							        |  © Andreas Koller |  © Andreas Koller |  © Andreas Koller | 
							        |  © Andreas Koller |  © Andreas Koller |  © Andreas Koller | 
							        |  © Andreas Koller |  © Andreas Koller |  © Andreas Koller | 
							        |  © Andreas Koller |  © Andreas Koller |  © Andreas Koller | 
							        |  © Andreas Koller Montblanc |  © Andreas Koller Monte Emilius |  © Andreas Koller | 
							        |  © Andreas Koller |  © Andreas Koller |  © Andreas Koller | 
							        |  © Andreas Koller |  © Andreas Koller |  © Andreas Koller Lago Gelato | 
							        |  © Andreas Koller |  © Andreas Koller |  © Andreas Koller | 
							        |  © Andreas Koller |  © Andreas Koller |  © Andreas Koller | 
							        |  © Andreas Koller |  © Andreas Koller |  © Andreas Koller | 
							        |  © Andreas Koller |  © Andreas Koller |  © Andreas Koller | 
							        |  © Andreas Koller Erreichen des Gipfels |  © Andreas Koller |  © Andreas Koller | 
							        |  © Andreas Koller |  © Andreas Koller |  © Andreas Koller | 
							        |  © Andreas Koller |  © Andreas Koller |  © Andreas Koller | 
							        |  © Andreas Koller |  © Andreas Koller |  © Andreas Koller Gran Paradiso (4061m) | 
							        |  © Andreas Koller |  © Andreas Koller |  © Andreas Koller | 
							        |  © Andreas Koller |  © Andreas Koller Abstieg vom Monte Emilius |  © Andreas Koller | 
							        |  © Andreas Koller |  © Andreas Koller Monte Emilius |  © Andreas Koller Rif. Arbole | 
							        |  © Andreas Koller |  © Andreas Koller |  © Andreas Koller Letzter Blick auf den Monte Emilius | 
							        |  © Andreas Koller |  © Andreas Koller |  © Andreas Koller Lago di Chamolé | 
							        |  © Andreas Koller |  © Andreas Koller Abstieg nach Pila |